Oatmeal, almonds, pumpkin seeds and coconut topped with dried cranberries and apricots.
Ingredients
5 Cups Old Fashioned Oats
2 Cups Shredded Coconut
2 ¼ Blanched and Slivered Almonds
I Cup Pumpkin Seeds
½ Cup Vegetable Oil
1/3 Cup Honey
1 Cup dried cranberries
1 Cup dried apricots small dice
Directions
- Preheat oven to 365 degrees
- In a large bowl mix together the oatmeal, coconut, slivered almonds, and pumpkin seeds.
- Slowly pour vegetable oil and honey over the oat mixture and stir until oats and nuts are covered.
- Pour onto two 13 X 18 inch baking sheets. Bake until granola turns golden brown (approximately 20 minutes).
- Stir with spatula after 10 minutes for even browning.
- Allow granola to cool before adding cranberries and apricots.


